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HOGSTEAD

HOGSTEAD

Local farm in Marysville, WA, United States

Organic
Owned by Luke Conyac
hogstead.info@gmail.com
13209 11th Ave NE , Marysville, WA, 98271, United States
15 years in business

About the Vendor

Hogstead is a family farm producing pastured pork, poultry, and eggs. The farm focuses on humane raising standards and sustainable practices. Hogstead is local and located only 30 miles from Seattle. The farm prepares artisan sausages and the freshest meat and eggs.

Farm-based
Certified Organic
14 Cultivated Acres
No GMOs
Uses Co-packer

Quick Stats

2
Full-time Staff
2
Part-time Staff
15
Years in Business
2
Product Categories

What Makes Them Special

  • Certified Organic (ODA approved)
  • Farm-based operation
  • No GMOs used
  • Uses Co-packer: USDA slaughter is not done on the farm. It occurs at Marzolf Meats in Snohomish, or Island Grown Farmers Cooperative in Burlington.
  • Pest Management: Safest profile parasiticides.
  • Water Management: Drip line irrigation.

Products

This vendor has not added products yet.

Business Details

Owners:Luke Conyac
Selling Location:Not provided by vendor

Certifications & Practices

Certified Organic
Farm-based
14 acres cultivated
Pest Management:

Safest profile parasiticides.

Weed Management:

Hand weed, compost layer, mulch layer, cover crops, minimal till .

Water Management:

Drip line irrigation.

Uses Co-packer:Yes

USDA slaughter is not done on the farm. It occurs at Marzolf Meats in Snohomish, or Island Grown Farmers Cooperative in Burlington.

Staff Information:
Full-time: 2Part-time: 2Interns: 2Volunteers: 1

Map

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Address

13209 11th Ave NE , Marysville, WA, 98271, United States
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