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Ha’s Apple Farm

Local farm in Tehachapi, CA, United States

32 years in business

About the Vendor

Ha’s Apple Farm is the oldest and largest farm in Kern’s county Tehachapi area. Our farm is well recognized and loved by local residents. We take great pride and care for every fruit harvested and produced on our farm. We grow many types of apples, cherries, grapes, melons, peaches, pears, plums and many other fruits. We also have delicious chicken and duck eggs. We always strive to bring you the highest quality products directly from our farm!

Farm-based

132 Cultivated Acres

No GMOs

CNG Certified

Quick Stats

Full-time Staff

Part-time Staff

Years in Business

Product Categories

This vendor has 3 contact persons.

What Makes Them Special

Farm-based operation
No GMOs used
Pest Management: We are very aware when pests are present so we clean all areas around the farm proactively. We maintain drains to prevent pests from gathering. We particularly maintain and supervise to ensure there is no stagnant water where pests can be found.
Water Management: Water is very expensive and stagnant water can breed pests so we are very cautious with watering our produce. We strictly supervise water usage and always manage it to prevent waste, overwatering and unnecessary overflow.

Products

This vendor has not added products yet.

Business Details

Selling Location:Not provided by vendor

Certifications & Practices

Farm-based

132 acres cultivated

Pest Management:

We are very aware when pests are present so we clean all areas around the farm proactively. We maintain drains to prevent pests from gathering. We particularly maintain and supervise to ensure there is no stagnant water where pests can be found.

Weed Management:

Weeds can be harmful to our produce and to the growth of fruits so we remove weeds immediately when they’re found to ensure they don’t disrupt the growth.

Water Management:

Water is very expensive and stagnant water can breed pests so we are very cautious with watering our produce. We strictly supervise water usage and always manage it to prevent waste, overwatering and unnecessary overflow.

Staff Information:

Part-time: 10